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Shepherd’s Pie Soup (Hearty, Creamy & Ultimate Comfort Food)
Isla Marie

Shepherd’s Pie Soup

A hearty and comforting soup inspired by classic shepherd’s pie, made with savory ground beef, tender vegetables, creamy potatoes, and rich broth. It’s warm, filling, and perfect for cozy dinners or meal prep.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 6
Course: Dinner, Main Course, Soup
Cuisine: American
Calories: 390
Ingredients Equipment Method Video Notes

Ingredients
  

Main Ingredients:
  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 3 medium potatoes peeled and diced
  • 2 carrots diced
  • 1 cup frozen peas
  • 4 cups beef broth
  • 1 cup milk or heavy cream
  • 1 tablespoon tomato paste
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt and black pepper to taste

Equipment

  • Large soup pot or Dutch oven
  • Wooden spoon or spatula
  • Knife
  • Cutting board
  • Ladle

Method
 

Step 1. Cook Beef
  1. Heat olive oil in a large pot over medium heat. Cook ground beef and onion until browned. Drain excess fat if necessary.
Step 2. Add Flavorings
  1. Stir in garlic, tomato paste, Worcestershire sauce, thyme, salt, and black pepper. Cook for 1 minute.
Step 3. Add Vegetables and Broth
  1. Add potatoes, carrots, and beef broth. Stir well and bring to a boil.
Step 4. Simmer
  1. Reduce heat and simmer for 20–25 minutes until vegetables are tender.
Step 5. Add Peas and Dairy
  1. Stir in peas and milk or cream. Cook gently for another 5 minutes.
Step 6. Adjust Texture
  1. Mash some potatoes in the pot if a thicker soup is desired.
Step 7. Taste and Finish
  1. Adjust seasoning if needed.
Step 8. Serve
  1. Serve warm with bread or crackers.

Video

Notes

  • Use Russet or Yukon Gold potatoes for a creamier texture.
  • Do not boil after adding dairy to avoid curdling.
  • Mash potatoes slightly for a thicker consistency.
  • Add more broth if soup becomes too thick.
  • Soup tastes even better the next day.